Ate some good backstrap this evening

[Scott7m]

I was messing around in the kitchen, I'm no chef like some of you guys appear to be, but I do like to play..

I took some sliced backstrap, cut it into strips, took my meat hammer and flattened it out, hitting it on both sides. I took some flour and poured a bunch of cajun shake in it and then rolled my meat in the flour/cajun shake mix. I had a skillet with enough oil to cover the meat, threw it in there for just a minute or so on each side........ My goodness. I eat the 1.5# package myself.. I didn't worry about sittin down taking pics, i stood at the stove with a piece of light bread and ate it all HAHAHAHAHA

 

[str8 shot]

sounds pretty much the same as i fix mine...yea its wonderful

 

[trust me]

Without photographic proof, it didn't happen.

 

[turkeytalker]

Without photographic proof, it didn't happen.

And the meat hammer? I'm thinking fail

 

[Scott7m]

i didn't fix it to look pretty or win a prize.. i fixed it to eat! and yea it was GOOD!

 

[muzzy125acc]

Keep the meat beater off the backstraps

 

[EAST KY ENCORE]

I was messing around in the kitchen, I'm no chef like some of you guys appear to be, but I do like to play..

I took some sliced backstrap, cut it into strips, took my meat hammer and flattened it out, hitting it on both sides. I took some flour and poured a bunch of cajun shake in it and then rolled my meat in the flour/cajun shake mix. I had a skillet with enough oil to cover the meat, threw it in there for just a minute or so on each side........ My goodness. I eat the 1.5# package myself.. I didn't worry about sittin down taking pics, i stood at the stove with a piece of light bread and ate it all HAHAHAHAHA

Put you a little cajun shake on it before you pound it with the hammer and try it...you will be suprised...

 

[DENNISdrpjr]

Dang im hungry!!!

 

[C.L.Button]

Try that with Round Steak,you will like the results.