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  1. Loomis1228

    barney's Cheap Eatin' Thread

    Hard to skip on a 3lb pack of center cut bone-in chops for $12. Try these greens. Add some pepper vinegar and a little salt and you’re about there.
  2. Loomis1228

    Who's good at guessing age of deer?

    Good lord Barney. I literally spit beer when I read this.
  3. Loomis1228

    barney's Cheap Eatin' Thread

    I know exactly where that is but have never been there!
  4. Loomis1228

    barney's Cheap Eatin' Thread

    I’m in Lexington and don’t know where those burgers are. Where did you go? They look great!
  5. Loomis1228

    barney's Cheap Eatin' Thread

    I have to try this.
  6. Loomis1228

    Got it done yesterday

    Great buck and congratulations! I have a similar Boyd’s stock on my rifle as well. Great looking gun!
  7. Loomis1228

    SARS-Cov-2 in American whitetail herds

    Amen x2. Just wondering if they sampled all deer in the USA or at least a small number of deer from each state?
  8. Loomis1228

    Nov 13th. Rifle opener roll call!

  9. Loomis1228

    barney's Cheap Eatin' Thread

    Getting into the heart of deer season, I wanted to share a video I saw about canned venison. Just wanted to help anyone looking for an easy way of preserving meat. https://vm.tiktok.com/TTPd2d1Pga/
  10. Loomis1228

    barney's Cheap Eatin' Thread

    I too chase flavors of my elders but I don’t know how or what they did. I was pretty young when they passed and only wish I understood then what I know now.
  11. Loomis1228

    barney's Cheap Eatin' Thread

    I just love the skills you have to produce a truly gorgeous meal from a majority of your own resources. Thanks for sharing! also……Let’s Go Brandon!
  12. Loomis1228

    barney's Cheap Eatin' Thread

    My ignore stopped working.
  13. Loomis1228

    barney's Cheap Eatin' Thread

    I bought a Gourmia from Costco. This is a pic of it. It has all the settings except wifi that some high end ones have.
  14. Loomis1228

    barney's Cheap Eatin' Thread

    Agree. I just got an air fryer 2 weeks ago ahd made shake and bake boneless, skinless thighs. 24 minutes at 360 and they were like Perfect fried chicken without the grease.
  15. Loomis1228

    barney's Cheap Eatin' Thread

    Probably the worst part of this site is the failing mute button. I so wish it would work more. The food pics have been looking great! Keep It up.
  16. Loomis1228

    barney's Cheap Eatin' Thread

    Just perfection. I love your traditional nature and I always take away some knowledge after each of your cooks. Thanks for sharing!
  17. Loomis1228

    barney's Cheap Eatin' Thread

    That is a wonderful story! Thank you for sharing and God Bless your son!!
  18. Loomis1228

    barney's Cheap Eatin' Thread

    He amps up his character a bit but his accent is pretty genuine. Here’s a podcast video where he talks about his account and stuff. Researched him a bit and he’s a SWAT officer that loves to be outdoors.
  19. Loomis1228

    Any one have these

    Nope but I am intrigued.
  20. Loomis1228

    barney's Cheap Eatin' Thread

    In honor of National Bourbon Day I thought that I would celebrate with some 12 year…..just kidding. I am abstaining this month for a little cleanse so I am just grilling wings.


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