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Forum: Food Preparation, Camp Cooking and Recipes

Do you like to cook? Share your recipes and camp favorites with everyone.

  1. Sticky Thread Sticky: Cooking Wood Info

    Started by C.L.Button, 05-27-2007 04:19 PM
    3 Pages
    1 2 3
    • Replies: 20
    • Views: 12,059
    12-09-2014, 01:00 PM Go to last post
  2. Sticky Thread Sticky: Holiday weekend cook thread

    Started by C.L.Button, 05-23-2014 07:31 AM
    6 Pages
    1 2 3 ... 6
    • Replies: 50
    • Views: 7,160
    06-02-2014, 07:41 PM Go to last post
  3. Sticky Thread Sticky: March 29th for Smoking Lesson?

    Started by tyshe17, 01-28-2014 11:17 AM
    21 Pages
    1 2 3 ... 21
    • Replies: 208
    • Views: 9,969
    04-08-2014, 06:09 PM Go to last post
  4. Sticky Thread Sticky: Venison cuts and link

    Started by WhiteRubi, 11-23-2007 09:26 AM
    • Replies: 3
    • Views: 7,245
    11-23-2007, 09:53 AM Go to last post
  1. Venison pastrami

    Started by KYBH4Life, Yesterday 06:00 PM
    • Replies: 5
    • Views: 144
    Yesterday, 10:23 PM Go to last post
  2. Mushroom and Swiss Wild Turkey Pot Pie

    Started by pentail, 12-17-2014 10:04 PM
    • Replies: 3
    • Views: 159
    Yesterday, 12:50 PM Go to last post
  3. I'm looking for some good holiday drink recipe.

    Started by deerpox, 12-16-2013 05:32 PM
    3 Pages
    1 2 3
    • Replies: 27
    • Views: 1,948
    Yesterday, 12:43 PM Go to last post
  4. Smoked Wild Boar Butt

    Started by scsims, 12-01-2014 08:09 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 855
    Yesterday, 11:40 AM Go to last post
  5. Weber smoker vs performer....help!

    Started by just me, 12-05-2014 02:17 PM
    2 Pages
    1 2
    • Replies: 16
    • Views: 657
    12-17-2014, 04:06 PM Go to last post
  6. Yummy yummy

    Started by KY Helim, 12-15-2014 09:21 PM
    • Replies: 4
    • Views: 283
    12-17-2014, 01:12 PM Go to last post
    • Replies: 8
    • Views: 474
    12-17-2014, 08:04 AM Go to last post
  7. Speckled perch.

    Started by Pointpuller, 12-16-2014 09:29 PM
    • Replies: 1
    • Views: 143
    12-16-2014, 09:56 PM Go to last post
  8. need some help on corning

    Started by KYBH4Life, 12-13-2014 04:12 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 332
    12-16-2014, 06:06 PM Go to last post
  9. Cajun boiled turkey?

    Started by FOWLER2671, 12-03-2014 06:02 AM
    • Replies: 2
    • Views: 393
    12-15-2014, 10:51 PM Go to last post
  10. Front leg roasts?

    Started by DJW, 12-15-2014 06:41 PM
    • Replies: 3
    • Views: 216
    12-15-2014, 06:49 PM Go to last post
  11. Smoking bacon

    Started by Xcal1ber, 12-13-2014 01:50 PM
    • Replies: 6
    • Views: 282
    12-15-2014, 04:39 PM Go to last post
  12. Summer sausage

    Started by alwaysinrut, 12-14-2014 10:16 PM
    • Replies: 1
    • Views: 190
    12-15-2014, 02:58 PM Go to last post
  13. It's been awhile....

    Started by Shiz-Nit, 12-12-2014 10:46 PM
    • Replies: 6
    • Views: 360
    12-14-2014, 09:57 PM Go to last post
  14. Corned venison shoulder was a success

    Started by KYBH4Life, 12-14-2014 10:23 AM
    • Replies: 1
    • Views: 210
    12-14-2014, 06:08 PM Go to last post
  15. Red Currant Jelly Sauce for Venison?

    Started by KY Swamp Beagler, 12-13-2014 08:27 PM
    • Replies: 2
    • Views: 166
    12-13-2014, 08:53 PM Go to last post
  16. Sauerkraut?

    Started by ukyager, 12-13-2014 12:35 PM
    • Replies: 3
    • Views: 149
    12-13-2014, 01:24 PM Go to last post
  17. Smoked Backstrap

    Started by outdoor-addict, 12-11-2014 01:18 PM
    • Replies: 8
    • Views: 350
    12-12-2014, 08:38 AM Go to last post
  18. Deer sausage with cheese..

    Started by KYBOY, 11-29-2014 03:38 PM
    2 Pages
    1 2
    • Replies: 10
    • Views: 716
    12-12-2014, 05:32 AM Go to last post
  19. Dove poppers my way.

    Started by redrivergar, 12-07-2014 04:31 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 667
    12-10-2014, 03:03 AM Go to last post
    • Replies: 0
    • Views: 242
    12-09-2014, 12:54 PM Go to last post
  20. Need help to add to my processing options?

    Started by Bone_Chaser, 12-07-2014 10:31 PM
    • Replies: 3
    • Views: 307
    12-08-2014, 11:47 AM Go to last post
    • Replies: 12
    • Views: 784
    12-07-2014, 10:23 PM Go to last post
  21. Freezer Alarm?

    Started by KY Swamp Beagler, 12-03-2014 09:42 AM
    • Replies: 4
    • Views: 349
    12-04-2014, 01:40 AM Go to last post
  22. venison stir fry

    Started by charliehustle86, 11-25-2014 10:16 AM
    • Replies: 9
    • Views: 545
    12-04-2014, 01:35 AM Go to last post
  23. Elk Pastrami

    Started by inchr48, 11-26-2014 11:47 AM
    • Replies: 9
    • Views: 428
    12-03-2014, 05:20 PM Go to last post
  24. Pink salt needed for jerky?

    Started by KYBH4Life, 12-02-2014 12:10 PM
    2 Pages
    1 2
    • Replies: 11
    • Views: 559
    12-02-2014, 04:07 PM Go to last post
  25. Meat grinder

    Started by slyfly76, 11-26-2014 10:19 PM
    • Replies: 7
    • Views: 400
    12-02-2014, 01:38 AM Go to last post
  26. Whole chickens in electric smoker

    Started by cfd266, 11-29-2014 02:32 PM
    • Replies: 6
    • Views: 408
    11-30-2014, 03:10 PM Go to last post
  27. Taking advantage while they're on sale....

    Started by Lady Hunter, 11-29-2014 08:54 PM
    • Replies: 5
    • Views: 429
    11-30-2014, 02:35 PM Go to last post

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